Mothering Sunday 2012 (Sunday March 18th)
Menu priced at £35.00 per person for three courses

Starters


Tomato & Basil Soup

Chicken Liver & Port Pate
Red onion &Cranberry chutney, rustic bread

Grilled Goats Cheese
Lambs leaf, walnut & pomegranate
Walnut oil

Seafood Assiette
Smoked mackerel pate, gravalax, prawn marie rose

Moroccan Spiced Chicken Skewers
Vegetable cous cous
Mint & yoghurt riata

Mains


Roast Sirloin of Beef
Yorkshire pudding, roast potatoes, roast gravy

Roast loin of Pork
Apple sauce, roast potatoes, roast gravy

Roast Leg of Lamb
Roast potatoes, roast gravy

Roast Turkey Breast
Roast potatoes, stuffing, roast gravy

Grilled Whole Plaice
Sauté potatoes, caper, paprika & lemon butter

Giant Yorkshire Pudding
Roasted vegetables, vegetable gravy

Desserts


Lemon & Lime Cheesecake
Crème Chantilly

Steamed Spotted Dick
Custard

White Chocolate Pannacotta
Raspberry & Raspberry Sambuca compote

Apple & Forest Crumble
Custard

Duo of Ice cream
Brandy snap basket

Masons Cheeseboard

 

Please note: We reserve the right to change any details on this site including menus. If you have any specific dietary requirements then please do not hesitate to contact us.

Please note that all deposits paid are non-refundable